Candied Jalapeño

(43 reviews) Write a Review

Candied Jalapeños are a titillating Combination of Spicy and Sweet that mellows with age like a fine wine, but chances are you won't be able to keep it around long enough to find out! Pairs well with cream cheese, eat it on a cracker or whip it into a spread.

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  • 5

    Posted by Pamela Garrett on Mar 9th 2021

    This product is amazing. My family puts these jalapeños on everything. So good

  • 5
    This was a gift

    Posted by Nancy Leavitt on Feb 10th 2021

    The recipient absolutely lives these.. and I think, all gone in two days!

  • 5
    Candied jalapeños

    Posted by CJ Greene on Feb 6th 2021

    Great taste. Looking forward to use on hot dogs instead of relish.

  • 5
    candied jalapeno

    Posted by Sylvia Grady on Dec 16th 2020


  • 5
    Soooooo Good!

    Posted by Beverly Pimienta on Dec 9th 2020

    These are so good. Sweet with a hint of heat, crunchy, and just tasty! On cream cheese on a cracker, chopped up and mixed in with cheeses and sausage for a baked dip, on burgers, on chicken sandwiches. I have a cousin who cans their own and I’ve tried doing it myself and these are 100 times better than ours! Ordering another big pack of these!

  • 5
    Sweet Heat

    Posted by Cara Breisinger on Dec 9th 2020

    I have a little bit of a spicy addiction. I've used these on sandwiches, burgers, charcuterie boards, chicken and egg salad, spicy coctailds. I'm sure I will find many more ways to add flavor to my food with them.

  • 5

    Posted by Carrie C on Dec 7th 2020

    My husband and I are obsessed. We put the jalapeños on everything. Crackers with cream cheese, burgers, eggs, everything. We will definitely order more.

  • 5
    candied jalapeños

    Posted by barbara on Dec 2nd 2020

    These are so addictive. Love them on crackers with cream cheese. The company is easy to work with,prices & shipping fair. Can't wait to try other products.

  • 5
    Candied Jalapeños

    Posted by Suzanne Sroka on Nov 26th 2020

    I never liked jalapeños until I tasted these. I’ve tried making my own but these are still by far the best.