Mini Cheesecake Bites

If you've ever made a cheesecake, you know how tricky they can be. Well worth the fuss but not something you can quickly "whip up" for a party. Mini Cheesecake Bites on the other hand, are quick and easy, perfect for a party.

Commitment

Skill Level: Easy

Prep Time: 30 minutes

Cook Time: 15 minutes

Total Time: 45 minutes

Ingredients

Crust

  • 1 sleeve graham crackers or small box of vanilla wafers

Filling

  • 16 oz softened cream (two blocks)
  • 3/4 cup sugar
  • 2 eggs
  • 1 tsp vanilla

Topping

  • Apple Butter
  • Cranberry Apple Jam
  • Sweet Tomato Jam
  • Candied Jalapeño

Directions

Preheat oven to 350˚ F

  • Crush, smash, blend or pulverize a sleeve of graham crackers or vanilla wafers into crumbs. We recommend pulsing them in the blender or placing them in a zipper bag and crushing them.
  • Line a mini muffin tin with mini paper liners and add a half a teaspoon or about 1/4 inch of the graham cracker crumbs to each.
  • In a large bowl, beat the cream cheese, eggs, sugar and vanilla until completely mixed.
  • Fill liners, leaving about 1/8 at the top. They puff up in the oven so you don't want to go all the way to the top.
  • Bake for 15 minutes and cool.  

Top with Apple Butter, Cranberry Apple Jam, Sweet Tomato Jam or Candied Jalapeños.  

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